Born in the Southwest of France, Florian Ducons grew up surrounded by the delightful aromas of homemade pastries lovingly prepared by his grandmothers. Rooted in these culinary traditions, Florian always found in these treats the very essence of family gatherings, the freshness of local ingredients, and a perfect balance of flavors. 

Having transplanted his roots to American soil, Florian nurtures a dream: 

To introduce or reacquaint you with French culture through his grandmother's recipes. He aspires to evoke in you the sweet nostalgia of childhood, that authentic joy brought by pastries made from the heart.  

Allow yourself to be transported by this unique and genuine culinary experience, a product of family tradition and a passion for good taste. Florian invites you to savor creations that awaken your senses and create new shared memories.